STRAWBERRIES-THE DANISH NATIONAL FRUIT

Strawberries have a short and intense season here in Denmark and we eat as many as we can while we can.  Never put  strawberries in the refrigerator. That will stop the naturally ripening.  Place them in a cool place unless they should be eaten the same day. If you eat them the same day, you can […]

SALMON MOUSSE WITH SAFFRON SAUCE

  Appetizers should be an exciting prelude to the food that follows, and should set the tone for the rest of meal. A light touch is called for in the amount you serve. You’re are whetting your guests’ appetites for the dishes to follow and it is important not to fill them up to the […]